Half Dozen Cookies


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Whether it is a single flavor or a sampling of all we have to offer, we let you choose. Our cookies range from traditional flavors like chocolate chip and snickerdoodle to the eclectic blueberry white chocolate oatmeal and cheesecake. Not exciting enough? Give our Ron Swanson a taste! Regardless of your choice, know that each cookie is made the old fashioned way with hand measured quality ingredients, no artificial preservatives and lots of love. We can’t wait for you to try them!

Cookie Descriptions:

Blueberry White Chocolate Oatmeal: Rich delicious blueberries and sweet white chocolate chips folded into a delicious oatmeal based cookie dough. Featured in Cooking with Paula Deen magazine!

Cheesecake: A rich cream cheese based dough rolled in sugar and graham cracker crumbs. What more could you ask for?

Chocolate Chip: So you think you’ve had a chocolate chip cookie before? Well these ain’t your mama’s chocolate chip cookies. We take a generous amount of milk chocolate chips and fold them into a rich, delicious cookie batter. Then we cook ‘em up hot and deliver them fresh to your door.

Chocolate Chip Cookie Brownie: Can’t decide if you want cookies or a brownie? Who says you can’t have both? Our rich brownie batter smothered with our chocolate chip cookie dough keeps you from having to make the tough decisions.

Chocolate Peanut Butter: This rich chocolate batter gets a ton of peanut butter folded in, then we dump in the Porter to give the dough just the right consistency. But we’re not done yet, we throw in a ton of chocolate chips and peanut butter chips to make this one of our best cookies yet!

Oatmeal Raisin: A soft and chewy blend of oats and raisins make this classic cookie a delicious favorite.

Peanut Butter: Thick raw honey blended with creamy peanut butter and baked to perfection. The sweet taste of honey gives the classic peanut butter cookie an amazing and tasty twist.

Ron Swanson: Things that men need. Bacon. Jack Daniels. Maple syrup. Sure, we’ll throw in some dark chocolate chips. We candy our bacon in grade A maple syrup until it’s ultra crispy. The dough gets a healthy dose of Jack Daniels. Then we fold it all together in a sweet rich cookie dough with dark chocolate chips.

“Under my tutelage, you will grow from boys to men. From men into gladiators. And from gladiators into Swansons.” – Ron Swanson

S’Mores: These cookies will surely have you begging for s’more. (See what we did there) An amazing mix of graham crackers, rich milk chocolate and gooey marshmallows baked to perfection.

Snickerdoodle: A delicious blend of sugar and cinnamon in a sweet cookie batter topped with cinnamon and sugar. Light, fluffy and intensely satisfying.

Sugar: The perfect balance of vanilla and sugar make these sugar cookies simple but delicious.

V/GF Chocolate Chip: These cookies are made from scratch with gluten free and vegan ingredients. The best gluten free or vegan chocolate chip cookie you’ll ever eat. Try them for yourself.

V/GF Yosef: This baby has a little bit of everything. It’s chocked full of coconut, chocolate chips, oats, pecans, apple and cinnamon. All of this deliciousness tied up into a vegan/gluten-free package.

White Chocolate Macadamia Nut: We’ve taken rich white chocolate chips and mixed them up with big chunks of macadamia nuts. They are absolutely amazing, you won’t be disappointed.