Light, fluffy and IRISH (Creme)!
The rich cream cheese base of our cheesecake cookie gets a little festive with this March monthly exclusive. We’ve added an Irish amount of whisky to this best selling classic to make a cookie that tastes just like Irish Creme liqueur.
- Rich Cream Cheese
- Crisp Graham Cracker Coating
- Heavy dose of Whisky
Flour, Cream Cheese, Sugar, Butter, Whisky, Graham Cracker, Eggs, Vanilla Extract, Baking Powder, Salt.
Contains: EGG, DAIRY AND WHEAT. MADE IN A FACILITY THAT HANDLES SOY, PEANUTS AND TREE NUTS.